Welcome to my Food Blog. 15. 8. At first, it is easy to stir as the sugar will melt and there will be a lot of moisture/liquid in the mixture. Try some other fruit recipes. *Fora dried consistency, place the cooked paste on wax paper on a wooden board, cover with cheesecloth and set in the sun for two days. Add a few drops of red color to tint the mixture. Cut into desired shapes and sizes. The mixture will start looking a little glossy. Pasta de guayaba (guava paste candy) is very simple to make, requires few ingredients and is very popular in our country. They are broadly utilized in culinary arrangements or can be eaten in its regular form. Creative Commons Attribution-NonCommercial 4.0 International License. He said sure madam why not, then the chef of the resort shared their recipe, that's really sweet of him, I noted down on my phone notebook. Hello. Halve all the guavas and scoop out the seeds. I am still happy with the result :D We especially buy this sweets from Goa, everyone knows Goa is famous for baked goodies. Place the guavas in a saucepan with the remaining water. There are several varieties of guava; each will make … 14. Recipe of guava paste. To stir, use a wooden spoon with a long handle if possible. I keep it overnight. It is time to add and mix in the butter. Haha. Further you will have to blanch them in hot water Or boil them until it gets tender. I would love to make these when I get hold of guava the next time! Clever use of Holiday I must say, a good recipe in return for the blog. How to Make Guava Cream Cheese Cuban Pastries. It is stiff and dense, almost like a fruit leather, but still soft and easily cut with a knife. White sugar or as required (sugar should be equal to guava pulp) - 1 cup, Oil / ghee / non-salted butter (I used non-salted butter) - 1 tbsp. 12. Would love to try out once I get the guavas ! When I tasted this I feel it's a guava jelly, then their manager will tell us mam this is our classic goa special sweet, it's called. Stir the pulp mixture continuously when the mixture is thickening. In other parts of the world, such as in Brazil (translated) and the English speaking countries, Guava cheese might be better known as Guava paste. If you use red guavas, then you will not need to use any food coloring. The pan handle helps to grip firmly and comfortably while stirring. You can have jam, marmalade, jelly, juice and prepare tarts, pies and so on. Guava Puree. Used to have it a lot during Christmas time in mumbai when a colleague from work used to bring it during Christmas time. I miss guava here a lot hardly get any. I asked to the manager can I get the recipe of this cheese. Nankhatai Biscuits | Cardamom Nankhatai | Eggless Indian Cookies, Murg Musallam Recipe, Awadhi Style Chicken Curry Recipe, Kaddu ki Sabzi, How to make Punjabi Style Pethe ki Sabzi Recipe | Indian style Pumpkin Dish, Cinnamon Nutmeg Banana Bread | Nutmeg Cinnamon Spiced Banana Bread. 11. No name was attached. Visit JollyHomemadeRecipes's profile on Pinterest. Guava is one of my favorite fruits and a sweet dish from it is absolutely yum. Nice colour and beautiful shape. Guava Paste is a very thick, purée of Guava Fruit. 6. Mine cheese is not shining as I saw on Goa but the taste is similar which I have tasted in resort. :). This looks so perfectly well made. This is an interesting sweet made with guava, never seen or tasted before. :) I loved your detailed post which will make it easy for me to make this dish. So glad you shared this beautiful recipe so I can make it at home too. The guava cheese will come out with ease. Guava cheese is a classic Goa festival sweet! Wash the guavas; lightly slice off or core the tops. Love this classic Goan festival sweet !! Looks so healthy too! Stir it into yogurt, spread it on toast or top a … (See photos and/or video) (This recipe makes 9 … Here we are using pink organic guava to make puree but you can use any guava. Pour the mixture in a well greased deep tray or plate. Grind the guavas through a food mill and measure pulp. Total Carbohydrate Guava paste is made from cooking down the guava fruit with some sugar until it turns into a super thick jam. 5. Turn out the guava cheese on a cutting board or on your clean kitchen counter. How to Make Guava Cream Cheese Cuban Pastries. They are wealthy in Vitamin C and dietary fiber. To make Guava cheese is super easy but very time consuming! To store, turn the paste out of the pan and wrap it securely in foil. If it forms a soft ball without disintegrating in the water then it is time to pour it out. My colleague would bring this when her MIL would make these for Christmas... oh so delicious! There will be a lot of bubbling and spluttering. Let the cooker cool down.. 3. Guava, cheese and fried dough in one bite? 4. (former Portuguese colony). https://recipes.timesofindia.com/us/recipes/guava-jam/rs58068863.cms But there are lots of ways to use guava paste. (I used the pan). cheers. Start by stirring the guava paste and cream cheese in separate bowls until spreadable and beating the egg with a little water in another bowl to make an egg wash. Place the guavas in a saucepan with the remaining water, bring to a boil, reduce the heat to simmer, and cook the guavas until they are very soft. 9. Keep stirring vigorously. That is why it is necessary to use a spoon with a long handle and preferably a wooden one so that the handle will not get hot and you will feel comfortable while stirring. (keep the other pastry sheet in the fridge until ready to use) Take two pieces of guava paste and place them together where each pastry will be. It is time to add lemon juice. Will surely try this sometime :), Browse through all the blog posts over the years. To test if done, put a little mixture in a small bowl/sauce of water. Wow!!! Roll out the puff pastry sheets just a bit. this sweet treat which I really relish in Goa. Guava cheese is of course not a milk product, it’s just the name for this sweet dish in places such as in Goa, India. how cute these stars are looking   I wuld love to try at home when I'll get some fresh guavas at my locality surely, I know about the guava cheese before But never had this. This prized Latin ingredient can be used in sweet and savory preparations and adds a nice zing to recipes courtesy of the natural acidity in guava fruit. Keep stirring continuously while on heat. My favorite brand of guava paste is Goya and you can order it on Amazon or just pick it up in a Latin market if you have one near you. Guava cheese is totally new to me. reduce heat to a simmer and cook until the guavas are very soft Transfer the softened guavas with a slotted spoon in a bowl and let them cool down till they are comfortable to the touch.Try and peel off the skin as much as possible. This is my 5th dish in the A to Z challenge series. Be careful in … Look no further than guava paste. 154 %. Turn out into a loaf pan lined with wax paper or a square casserole pan lined with wax paper. It may take a couple of hours if the weather is cool and dry. Guava is known as ‘Pera’ in Konkanni and Portuguese, ‘Peru’ in Marathi and 'Amrud’ in Hindi. We’ve got 10 ideas for you below. Also, pass the boiled seeds in water through the fine mesh sieve and collect the extract in the bowl containing the guava pulp. Will check out your version <3. Chop the guavas and place in the mixer/grinder along with the pulp extracted from the seeds. Later remove their seeds with the help of a spoon Or finger. Transfer the pulp in a wide and thick bottomed pot/non-stick pan or in the pressure cooker body. Bring to a boil, reduce heat to a simmer and cook until the guavas are very soft. As the mixture starts thickening; Beware! very cool recipe and I like the step by step explanation too.. Strain the water from the seeds-it will be slightly mucilaginous-and add to the cooked guavas. Yet, Guava cheese is worth all the trouble and the time spend making this amazing natural sweet from scratch! An interesting recipe, I missed trying it when I went to Goa. I guess I must make some for myself to help with my craving... thank you for sharing! Such a classic recipe and one so delicious. If you’re looking for guava recipes, jam is a great place to start. It is sold in small and large blocks, or canned, but not in jars. Place the guavas in the pressure cooker body with enough water to cover the guavas This is such an exciting recipe and so painstaking to make this. Guava Juice; Smoothies; Mixed fruit juice; Avocado Shake ; Red Guava Puree. I am not a fan of Bebinca their classic sweet but love the guava cheese and the other xmas treats they make. Guava cheese a completely new dish for me. Very well explained detailed recipe. The small blocks are about six inches long, an inch wide, and an inch thick (15cm x 2.5cm x 2.5cm.) Thanks for the wonderful share. Will be nice to serve this relatively rare dish to guests and surprise them. Let see how to make this. In some countries it’s also referred to as Romeo Juliet. Allow the guava cheese to set and cool thoroughly. Very nicely explained Jolly.Have had this ones but never knew we can just make it at home simply with few ingredients. It looks delicious Jolly! Turn the paste occasionally to expost all surfaces to the sun. Add the sugar. I like a little color in my Guava Cheese so I use it. 7. Strain the pulp and seeds, making sure that you get as much of the pulp as possible.

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