Introducing, the quick and easy antipasto salad recipe! However, I have been also known to make some pretty delicious, lighter, and more nutritious meals. Vegetarian Antipasto Salad Italians and Italian-Americans are known for loving cured meats, but it is easy to make a vegetarian version of this popular salad too. Antipasto Salad makes a great appetizer or salad course, or can be eaten in a larger portion size as a full meal. It is packed full of the delicious flavors of antipasto like cured meats, cheeses, and tangy vegetables and then tossed with a delicious Italian dressing to lock all of the flavors in. This Antipasto Salad recipe is the perfect start to a delicious meal! Sweet, salty, and not so healthy are usually my go to recipes. For when you're trying to be healthy but still enjoy your food!

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