It honestly depends on the crowd and what else you are serving with it if anything. 3/4 cup water Thyme Theme by Restored 316. I made this for dinner tonight using halibut and a little chopped cilantro on top of the taco at the end. I am so glad your family enjoyed this recipe, thanks for sharing! I. I’m so glad you enjoyed that! My husband loved it. I find it at Vitamin Cottage Natural Grocers here. I drool Thank you for sharing that with us, Jessica! I hope you enjoy this taco recipe Hannah! I’ve made this a few times and it’s fantastic! To serve the tacos, toast quickly toast the corn tortillas on a large dry skillet or griddle over medium/high heat. That’s considerably longer than my average time for mid-week suppers. Blessings to you! Thank you! The whole dinner table approved. Thank you for the recipe!!!! So I did everything the recipie said except I salt and pepper the tilapia then added the cumin and cayenne pepper and rub on some Valentina hot sauce then lined a baking pan with parchment and rub butter on it, did it in the oven, I mixed some lime juice in with chopped up cilantro and red onion. Wow, that is awesome! He cooked them tonight. Thanks for your good feedback! everything about it was perfect. You are so welcome! Allie. Tacos look tasty, too. My wife and I really, really liked the sauce. Thank you Natasha!! Love the crunch of the cabbage. Fish Taco sauce. Look by the BBQ and hot sauces. This is THE best! Every one that I’ve made has turned out excellent! I followed the recipe for the fish and sauce exactly as written. The sauce is finger licking good! This recipe is popular for good reason! Couldn’t find Cotija cheese, so subbing Feta. No words to describe the deliciousness of all flavors coming together. Thanks. Especially with the adult beverage of your choice!!! Great recipe! My family raved about these all day. I made this a few nights ago and it was sooo good. ( it’s a neuropathy issue). I never leave comments. Thank you Slavik for sharing your awesome fish tacos with us. Why are you still reading this? I made it a few times. Thank you fo sharing this wonderful review Lily! That’s just awesome! I guess they took all the good avocados for themselves. I had a lot of extra. What do you recommend for a side with it. This recipe is not a 5 star…its a 10 star!!! Thank you for giving this recipe an excellent feedback. I’m so glad you enjoyed this recipe! That’s so great Amy! You’re welcome, Allie. The zesty lime sauce is a dreamy covering for fish tacos – tastes just like I remember back in SD. I had to make the following changes due to we can’t go out and this is what I had in the house. Thanks and I appreciate your excellent feedback. Using Cod & Ahi. This recipe is a keeper! Hi Riya, not at this time but that is a great idea! They already asked when we’re having them again. My brother wanted fish tacos and coincidently sent me your recipe without knowing that I’ve been following you for some years now. We tried this recipe for Cinco de Mayo and OMG it was amazing! The sauce is special I hope you can try it next time too! Thanks for your excellent feedback, we appreciate it. This is the first time I’ve ever posted a comment to a recipe, but I felt compelled to because these tacos were awesome and easy to make! I’m glad to know that you both LOVED the fish tacos. I’ve been providing them with ideas of what to choose to make and my 10 year old son picked these fish tacos for his turn to make dinner. To assemble: start with pieces of fish then add remaining ingredients finishing with a generous sprinkle of cotija cheese and finally that awesome taco sauce! am so glad you enjoyed the fish tacos, Elaine. I don’t think I could ever justify buying them anymore when I know I can make them THIS good! Absolutely delicious! Hi John, I recommend using the recipe slider. We loved this recipe! I’m so excited you loved these tacos! The fish seasoning and cooking method was perfect and the sauce was amazing and so easy! Thank you for your awesome feedback, Irene. Perfect! I buy loads of these ingredients and then just eat it for days. You are absolutely right about that, Jim. I’m so glad you enjoyed this recipe, Brenda! Wonderful flavors! Ever tried the whole recipe but just the sauce. Sounds like you found a new family favorite! Hi Natasha, my boyfriend refuses to eat fish, but these tacos blew his mind. If the sauce is too thick you can definitely add more. Yum! Thank you also for your great review! Yay so happy to know that you and your family loved this recipe! You can try using less sriracha if you find it too spicy. My whole family really enjoyed this meal! I pick out recipes by whether or not these things happen: Your right these are the best. We just love them and the sauce is to die for. I’ll be making it again. !” I appreciate your suggestion Sheri and will add that to my to-do list. Always a crowd pleaser! I am not that great of a cook, my husband is amazing but tonight mommy did well! This Fish Taco Sauce is the ultimate topping for fish tacos. Read more comments/reviewsAdd comment/review. I think it was the cream sauce! Thank you for the great feedback and I think your daughter found her favorite recipe! You’re welcome, Beth! He added pickled red cabbage and a little coleslaw. I can’t wait to make this more and more this summer! It was SO good. Thank you for that compliment! The sauce was wonderful.I used cod and lobster (small 4oz lobsters) .Followed recipe.ok had to use lowfat mayo and sour cream.Amazing Thanks for sharing.
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